Cooking Demo: Easy Seafood How To's and Prep Hacks

February 1, 2018

We are excited to announce that we are officially bringing back our seasonal cooking demos! For our winter demo, we will be focusing on Easy Seafood How To's and Preparation Hacks! Our event will take place on February 22nd at 11:00 and 2:00. Our Market Chefs will be focusing on an array of shellfish and fresh fish, showing you simple preparation techniques and recipes to get you through these cold winter months. 

Some include:

-How to prepare and cook lobster tails, crab legs and more

-Simple stovetop shellfish recipes

-Easy recipes for baking fresh seafood

 

This event is completely FREE to all who attend and includes SAMPLES of some of our prepared dishes! Each demo should last about 30-45 min.

Please RSVP Here or call us at 440-951-6448.

Sign Up For Our Weekly Emails!

Instagram

Latest News & Blogs

  • March 12, 2019
         The Lenten Season is here and we couldn't be more excited!! Between our endless options of fresh seafood, heat n serve options and hot n ready favorites, we have any and all taste buds covered.
         There are bountiful options available in...
  • February 19, 2019
    This month, we were fortunate enough to get the full Ora King Salmon experience all the way in New Zealand! New Zealand is one of the most picturesque countries with stunning landscapes, vast mountain ranges and sweeping coastlines, not to mention one...
  • February 11, 2019
         If going out to dinner for Valentine’s Day is not quite your thing, we completely understand! But that doesn’t mean that you still can’t have an {easy} gourmet meal to prepare at home for you and your loved one! We have a variety of options...
Home   |   About Us   |   Sustainability   |   Market   |   Food Service   |   Clambakes   |   Catering
All Rights Reserved 2019, Euclid Fish Company - Admin Login   |   Digital Marketing & Paid Search Advertising by Alt Media Studios